Immersed in Chianti
Chianti area is between Florence and Siena, and is characterized by hills, villages and scattered farmhouses of indescribable beauty. We are in one of the world’s most visited and known places. Our guests are lucky enough to come out of pur driveway, turn left, and dive in the heart of Chianti Classico.
A day to remember
After 18 kilometres you arrive at Greve in Chianti, and after a walk under the porticos of the square and a taste of Tuscan specialities, we continue to Panzano in Chianti which is also known for the Antica macelleria Cecchini where every now and then you can find Dario serving the steak while extolling Dante.
A succession of small countries
Castellina, Radda, Gaiole (in Chianti) are small countries between the rolling hills. I cannot describe them in detail, but I strongly suggest you to visit them all and to stop sometimes to sip one of the famous Tuscan wines that were born right here. One last stop at Badia a Coltibuono, and then back to the Casale.